Colombia Luis Octavio

Colombia Luis Octavio

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Luis hand picks only ripe, red cherries to ensure his coffee is at maximum sweetness and de-pulps them the very same day.  Carful fermentation and lengthy drying processes add to cleanliness and a long shelf life. We’re looking at weaving his coffee into our lineup, building a relationship and growing together, year after year.  Welcome to the fam.


Tasting Guide:

Green Apple, Praline and Chocolate